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About the baker
Hi, I'm Alyssa, the owner and baker behind Field of Flours. What started as a passion for baking blossomed into a home bakery dedicated to creating cookies, cakes, and confections that bring joy to every occasion.
I am inspired by the beauty of nature and can be found bird watching and growing flowers in my backyard in Summerville, South Carolina. I am also a certified SCUBA diver and gain a lot of creativity from the marine world.
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